Delicious Celery Smoothie Recipe For Kids And Adults

That afternoon I decided to sneak in extra greens for our snack time. I lined up celery stalks on the counter and tossed a few banana slices in too. My blender roared louder than a thunderstorm but I was so excited to see that bright green whirl.

It all felt promising until I tasted the first gulp and my face scrunched up like I had bit into something far too tart. The kids peeked around the corner and laughed at my silly expression. I knew I missed a step in balancing flavors so my celery smoothie attempt fell flat.

But hey I am no quitter. Next time I swirled in yogurt and just the right bit of honey. That simple fix turned my celery smoothie from a flop into something the whole crew sipped down with big smiles. Now I make it pretty much every week.

Celery Smoothie

What makes this celery smoothie a real treat

  • That fresh celery kick really wakes up your taste buds and blends so nice with a ripe banana swirl plus a dash of vanilla yogurt for a mild sweetness.
  • A creamy texture from Greek or coconut yogurt makes it feel like a treat but it still stays healthy and light enough to pack into your school run routine.
  • That light green shade is like a little nature hug before the day begins and it looks extra pretty when you pour it into tall glass cups with striped straws.
  • Your kids love the gentle fruity sweetness and you get that sneaky veggie boost that pulls you through without any fuss or guilt about missing your greens.
  • A whisper of raw honey or agave ties the flavors all together with a smooth finish that never gets too cloying or overbearing on the palette.
  • The blend is just right not too thick so you can sip it like a smoothie or spoon it with granola for a fun mini breakfast bowl.
  • Every sip feels fresh crisp and energizing enough to tackle the school drop off dash or a midday slump without needing that second cup of coffee.

Ingredient lineup and why I love each

I start with celery stalks of course because that is the heart of my celery smoothie. Those crisp strands bring a mild grassy flavor that feels so fresh. I like to pick firm stalks that still bend a little so you know they are not too old. Washing them well makes me feel like a green queen in my kitchen.

Then I toss in banana for creaminess and a touch of natural sweetness. A ripe banana helps hide any bitterness from the celery and turns the color a friendly pale green. Sometimes I throw in a chopped apple or even a few spinach leaves for an extra punch of vitamins and a tiny pop of flavor I adore.

Next up is yogurt for tangy creaminess. Plain Greek or coconut versions work like a charm. I splash in almond milk or any milk you prefer until it blends easy. A drizzle of honey or maple gives a final kiss of sweetness. I also toss in extras like chia seeds or a scoop of protein powder when I need more fuel for busy days.

Easy prep steps you can handle

First grab your produce and give each stalk of celery a quick rinse under cool water. Pat them dry with a towel so they do not water down your smoothie. If you use spinach or other greens clean them too. Peel any bananas or apples before you dive in and pop them onto a cutting board.

Next chop your celery into small pieces about one inch long. That way your blender does not have to work too hard. Slice fruit into big chunks so it purees fast and you do not end up with stringy bits. Use a sharp knife and keep a steady hand kids might help too if they are old enough.

Finally add everything to the blender over ice if you like a colder drink. Pour in milk or yogurt first then the fruit and greens. Blend until smooth and scrape down the sides with a spatula. A quick second blend sets you up for a silky celery smoothie every time.

Taste test with the whole crew

When I handed my partner the first glass he raised a brow then took a slow sip. A grin spread across his face and he gave me two thumbs up. I felt proud because the celery flavor was there but tucked nicely behind sweet banana and creamy yogurt.

Then the kids jumped in demanding a taste. My youngest took a big gulp and declared this was the best green drink ever. My older one asked if there was more spinach hidden in it. I laughed telling them no but was thrilled they wanted seconds of my celery smoothie adventure.

More ways I mix it up

Sometimes I swap banana for frozen mango because I love that tropical twist and it hides celery behind a sunny sweetness. A handful of pineapple chunks offers a little pop of tang that reminds me of a beach vacation. You could also try papaya or peach pieces to shake up your celery smoothie routine.

If you need extra protein I stir in a spoonful of nut butter like peanut or almond. It makes the celery smoothie feel richer and gives extra staying power for busy mornings. On days I work out I might add a scoop of unflavored protein powder or a few hemp seeds for a muscle friendly boost.

Celery Smoothie

On extra lazy days I reach for a flavored yogurt like vanilla bean or mixed berry. That creates a yummy twist that tastes like dessert but still slides in greens under the radar. For a fun twist you can top your celery smoothie with granola clusters coconut flakes or a dusting of cinnamon for texture and color.

Mom notes you might need

Keep celery fresh by storing washed sticks in a jar of water in the fridge. It helps them stay crisp longer so you always have great veggies for your celery smoothie. Change the water every couple days and they will last way past a typical week.

Use a high speed blender if you can but even a basic one works fine if you chop ingredients small. Scraping down the sides halfway through blending makes a big difference for a smooth texture without any stringy bits.

Always taste before you top with extras. I learned the hard way that too much sweetener can mask that fresh celery vibe I love. Adjust honey or syrup little by little until you hit that perfect balance.

Celery Smoothie

Cute ways to serve it

Pour your celery smoothie into mason jars for a cozy feel or use tall glasses with colorful striped straws. Kids adore seeing the light green color peek through clear cups. Tie a simple ribbon or slip a tiny chalkboard tag on the jar to write names for each family member.

You can also turn your celery smoothie into breakfast bowls by pouring into wide bowls and adding granola fresh berries and a drizzle of nut butter. Serve it with a small spoon rather than a straw so it doubles as part drink part morning treat that feels extra special.

Easy swaps to match your mood

Feeling dairy free swap yogurt for coconut or almond based versions and use oat milk instead of cow milk. Your celery smoothie stays creamy and suits any diet need you have around the table.

If you want a fruity punch skip extra greens like spinach and add more berries or mango. That gives you a lighter green hue and makes it taste like a smoothie shop favorite. You can always sneak in a few small spinach leaves for nutrition without changing the vibe.

Craving a thicker spoonable treat blend in frozen bananas or avocado chunks. For a thinner sip add extra liquid like coconut water or tea. You can even stir in a splash of green tea for a mild caffeine lift.

Keeping it fresh for later

Leftover celery smoothie can be stored in an airtight jar for up to a day in the fridge. Give it a good shake before you sip since natural separation happens. Your gently chilled celery smoothie tastes just as bright and smooth as the day you made it.

For make ahead freezer packs chop celery banana and any fruit then store them in freezer bags. When you are ready just dump the frozen mix in the blender and add liquid. No extra prep in the morning just blend and go.

If you want a ready to grab freezer pops pour your celery smoothie into molds and freeze solid. The kids will love having a green popsicle you feel good about sharing.

What I really think you will remember

I hope you see that sneaking celery into a handy drink can be simple and fun. A celery smoothie might sound wild but once you nail the right balance you and your family will come back for more. The secret is not to overthink it and let your taste buds guide you.

Trust that warm feeling when you help everyone start the day with a boost of veggies fruit and protein all in one sip. Be proud of that little green cup you set down on the table and enjoy the smiles that follow.

Can I make this smoothie if I have an allergy to dairy

Yes big time. Swap out yogurt with dairy free options like coconut almond or soy based yogurt. Then use plant milks such as almond oat coconut or cashew milk. You still get that creamy smooth finish without any dairy concerns and the celery smoothie stays just as tasty.

How do I keep celery from stringing in my smoothie

Stringy bits can be pesky so chop celery into small pieces before you blend. A high speed blender helps break down fibers better but if you have a basic blender just pulse a few extra times then strain through a fine mesh sieve if you need an ultra smooth drink.

What is the best way to sweeten without sugar

You have options like honey pure maple syrup or even dates. Simple syrup made by soaking dates in warm water works wonders. Ripe bananas add natural sweetness without extra sugar too. Taste as you go adding a little at time until you find your perfect sweet level.

How can I get kids excited about drinking green drinks

Make it a colorful event with fun cups straws and stickers. Let them pick a name for the drink like green thunder or fairy elixir. Let them help assemble ingredients and press blend. When they watch the transformation from stalks to sippable treat they feel proud to taste their own creation.

Celery Smoothie Recipe

Celery Smoothie

This refreshing celery smoothie is packed with hydrating and detoxifying power. It balances the crisp taste of celery with apple, cucumber, and lemon for a nutrient-rich, low-calorie drink—perfect for a morning boost or mid-day refreshment.
Prep Time 7 minutes
Total Time 7 minutes
Servings: 2 glasses
Calories: 75

Ingredients
  

  • 4 medium celery stalks About 160g.
  • 1 medium green apple About 180g.
  • ½ medium cucumber About 100g.
  • 1 tablespoon fresh lemon juice 15ml.
  • 1 cm knob fresh ginger About 5g.
  • 1 cup water 240ml.
  • 1 cup ice cubes About 120g.
  • 1 teaspoon honey or agave, optional 5ml, if extra sweetness is desired.

Equipment

  • 1 Blender
  • 1 Cutting board
  • 1 Measuring cup
  • 1 Glasses for serving

Method
 

  1. Wash the celery, green apple, and cucumber under running water.
  2. Cut celery into small pieces. Core and chop the apple. Slice the cucumber. Peel the ginger.
  3. Add celery, apple, cucumber, ginger, lemon juice, water, and ice cubes to a blender.
  4. Blend on high speed for 1-2 minutes until smooth.
  5. Taste and add honey or agave if you prefer a sweeter smoothie.
  6. Pour into two glasses and serve immediately.
  7. For added creaminess, consider blending in half a frozen banana.
  8. Optionally, add a scoop of protein powder for an energy boost.
  9. Adjust the water amount based on your preferred smoothie thickness.
  10. For extra fiber, do not strain the smoothie.

Notes

For added creaminess, blend in half a frozen banana.
You can also add a scoop of protein powder for an energy boost.
Adjust the water amount based on your preferred smoothie thickness.
For extra fiber, don’t strain the smoothie.
Picture of Lusia Clerk

Lusia Clerk

For me, smoothies aren’t just a quick breakfast—they’re a way to get more energy, nourish the body with real ingredients, and make healthy living easy and enjoyable.

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